Chinese Food
Squid
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Yizhou is an inland county-level city. I want to eat squid. Most of them are dried squid. If the hair is not good, it's not delicious. Now share my method with you.
Cooking ingredients
Cooking Steps
Step1:Soak the dried squid in warm water (about six hours
Step2:Clea
Step3:After removing the squid whisker, the flower cutting knife is as shown in the figure. (the boned side
Step4:After cutting, add some baking soda (a small amount). Soak for three hours.
Step5:Wash the baking soda with flowing water, and then blanch the washed squid with boiling water for one minute to make the squid form.
Step6:After the hair is done, you can eat it in hot pot or stir fry it.
Cooking tips:There are skills in making delicious dishes.
