Chinese Food
Tofu ~ Crispy Tofu
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Tofu ~ ~ homophonic Dufu, and Duofu pronunciation is similar. So it is regarded as auspicious food; in our new year's Eve feast in Nanjing, there must be a tofu dish ~ green vegetable tofu to ensure safety. It means that the whole family is safe, smooth and profitable in the new year. Tofu ~ ~ Doufu, Duofu, Duoduo Yishan... Crispy Tofu Cube - as the name suggests, it's crispy outside and soft inside. Ha ha - this is also a new food that we have inadvertently innovated. My family loves ~ ~ ~ creative inspiration - in fact, they don't want to waste extra ingredients; when the child comes back, they open an oil pan and make a fried chicken chop to solve his slander; when the chicken chop is finished, they look at the extra egg liquid, bread and grains on the table. It's a pity to throw them away directly. Then look at the remaining oil in the pan. It suddenly reminds me of the way to deal with the second-hand oil French fried tofu once; the fried oil won't have any other peculiar smell; so I went to the market and bought an old tofu. Then I pressed fried chicken chops
Cooking ingredients
Cooking Steps
Step1:Get all the ingredients read
Step2:Wash old tofu and cut into large piece
Step3:Add salt, cooking wine, green onion and ginger and a little soy sauce, mix well and marinate for a while to tast
Step4:Take a piece of tofu and roll it in cornstarc
Step5:Roll again in the eg
Step6:Finally, wrap a circle of bread bran evenl
Step7:Wrap them in good order and gently put them into a 70% hot oil pa
Step8:Medium and small fire. One side is fried yellow and the other side is turned ove
Step9:Until all the gold comes ou
Step10:End with tomato sauc
Step11:Crispy outside and crispy inside taste very goo
Cooking tips:1. It's better to choose the old tofu to make this dish. It's easy to shape. Otherwise, if you cut the chopsticks, they will be broken. 2. The tofu itself has no taste. So it's better to marinate it with salt for a while in advance. 3. Don't worry when frying. It needs to be slowly fried over a small fire. In this way, it'll be crispy and crispy. 4. After frying, pour some tomato sauce to eat while it's hot. It's fragrant, crispy and tender. It's delicious to make dishes Skill.
