Fried spring rolls

spring roll skin:several minced meat:50G cabbage:5 pieces mushroom:6 salt:moderate amount raw:moderate amount pepper:moderate amount green onion and ginger water:moderate amount https://cp1.douguo.com/upload/caiku/9/2/c/yuan_92c278273a07b59ad0566193bf0110dc.jpeg

Fried spring rolls

(100783 views)
Fried spring rolls

Cooking Steps

  1. Step1:So mix the ingredients and seasonings.

  2. Step2:Take some under the skin.

  3. Step3:Fold the two sides in half and paste them with water.

  4. Step4:When you're ready. Deep fried in gold.

  5. Step5:Finished product.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Fried spring rolls

Chinese food recipes

Fried spring rolls recipes

You may also like

Reviews


Add Review