Pancake fruit

egg:1 flour:2 scoops corn flour:1 spoon sweet sauce:moderate amount scallion:moderate amount https://cp1.douguo.com/upload/caiku/b/1/8/yuan_b1c705b8e0174a157956e1bc6402b4f8.jpeg

Pancake fruit

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Pancake fruit

Fruit is fried dough sticks. Pancakes roll fried dough sticks. With a bowl of soy milk. Breakfast is OK.

Cooking Steps

  1. Step1:Mix flour and corn flour 2-1. Corn flour can also be replaced by other grain

  2. Step2:Add clear water to make it past

  3. Step3:Pour into a non stick pan and spread out. Make pancakes. Fry over low hea

  4. Step4:Turn the batter upside down after it solidifies. Knock in an egg. Spread the egg open and spread evenl

  5. Step5:Sprinkle with scallion. Turn it over and fry it for a while

  6. Step6:Spread the sweet sauce on one side, wrap the dough sticks, and roll some vegetables in. The delicious pancake fruit will be ready

  7. Step7:It goes well with soymilk.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Pancake fruit

Chinese food recipes

Pancake fruit recipes

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