Chinese Food
Pan baked rice with cheese
(101067 views)I want to eat baked rice, but I don't have an oven or microwave. What should I do? If you can make the same delicious taste with the pan, then the pan baked rice will come out.
Cooking ingredients
Cooking Steps
Step1:Match the dishes. There is no overnight meal. You can cool the newly cooked dry rice and put it in the refrigerator for 15 minute
Step2:Lettuce needs to be cooked in muddy wate
Step3:Pan preheating. Beef oi
Step4:Stir fry the side dishes. Add salt and pepper. Set asid
Step5:Stir fry rice first. Add salt and pepper. Then add egg flowers. Stir evenl
Step6:Fried Rice A kind of Spare side dishes. Turn over evenly. Can put some ketchu
Step7:Spread the cheese evenly. If you like, spread the cheese thicker. Add tomato sauce. Cover the pot cover. Cook over medium low heat until the cheese is melted. Control the time according to the heat
Step8:Open the lid. It's done.
Step9:Move.
Cooking tips:There's no overnight meal. You can use the dry rice just cooked. Cool it thoroughly and put it in the refrigerator for 15 minutes. You can also use ordinary cooking oil. It's more fragrant with butter. After adding the cheese bar, you must cover the pot cover well. It's cooked in medium or low heat. There are skills in making delicious dishes.
Pan baked rice with cheese, a little more sugar will taste better
Very powerful ~ learn!
Pan baked rice with cheese This is great