Cooking Steps

1. 

   Step1:Peel the pineapple. It is recommended that this kind of pineapple cutting artifact is easy to get all pineapple meat out directly.

2. 

   Step2:Prepare the onion for choppin

3. 

   Step3:A small bowl of chopped pineappl

4. 

   Step4:You can pick broccoli and wash it in the same amount as pineapple. You can also add some other side dishes. I also prepared lunch meat. Other things like carrot and corn.

5. 

   Step5:When the oil is hot, first put the broccoli onion in. Beat two eggs and fry. Finally, put the lunch meat and rice. It's better to use the leftovers in the refrigerator for rice. It's more loose and not sticky. Stir fry and add some salt.

6. 

   Step6:Add soy sauce and soy sauce. I've tried and found that soy sauce is not necessary. It's too strong for pineapple.

7. 

   Step7:In pineapple.

8. 

   Step8:Sprinkle the top layer with cheese.

9. 

   Step9:Oven temperature 420 f.220 C. Bake for 15 minutes.

10. 

    Step10:Pineapple baked rice finished.