Chinese Food
Nutritious yellow chicken soup
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I just had surgery. I mended my body at home. I read soup books everyday to replenish my Qi and blood. I found some simple and easy-to-use sharing.
Cooking ingredients
Cooking Steps
Step1:Wash the dates. Remove mushrooms, wash and cut flower knife. Cut ginger slices.
Step2:For the convenience of eating, just break the chicken into pieces. Soak in cold water for a while. Pour out the blood.
Step3:Refill the water. Fire for 10 minutes. Skim the foam
Step4:It's skimmed butter. The yellow chicken is really different from the broiler.
Step5:Put the chicken soup and chicken in the soup pot. Then put the ginger, date, mushroom and angelica. I use an electric cooker which is steamed with water. I don't need to watch it because I can't pounce. I'm a general broth option. I've been cooking it for three hours today. If it's a common soup pot, simmer for 40 minutes.
Step6:Finally. Courtesy. Add some salt. It's done. All kinds of ingredients are fully mixed. In order to keep nutrition, chicken and chicken soup can be enjoyed together. Chicken can be eaten with some raw sauce.
Cooking tips:Don't add too much seasoning to the soup. It will affect the original taste of the food. If you think it is light, you can add it by yourself after leaving the pot. The most delicious soup I've ever drunk is almost without salt. But the ingredients must be checked. Don't waste your time and take care of your stomach. I think lazy people or office workers are suitable for using electric cookers. They can save money. They don't need to worry about watching. They can also make an appointment at a certain time. They can go out in the morning and make an appointment to cook soup. When they come back in the evening, they can cook it directly. It's convenient and easy. There are skills in making delicious dishes.
