Chinese Food

Cooking Steps

1. 

   Step1:Potatoes peeled clea

2. 

   Step2:Slic

3. 

   Step3:Steamed in boiling water po

4. 

   Step4:The blender can be broken into mud. It can also be used or crushe

5. 

   Step5:Pour out and add some sal

6. 

   Step6:Add some corn starch

7. 

   Step7:Mix evenly and knead into doug

8. 

   Step8:Make thin sheets. Press out circles with glass plates (round size is OK

9. 

   Step9:Use chopsticks to point his eyes. Use a spoon to draw his mouth

10. 

    Step10:Fry 70% of the oil in the pan until golden, because mashed potatoes are cooked by themselves

11. 

    Step11:With ketchup.