Qushi Decoction

adzuki bean:two hands job's tears:grab 1 lentils:5g pig bone:500g chicken feet:200g buns:10g ginger:3 pieces https://cp1.douguo.com/upload/caiku/6/1/7/yuan_616e50feac99fd2c5460bfd15cae4977.jpg

Qushi Decoction

(101233 views)
Qushi Decoction

Cooking Steps

  1. Step1:All materials shall be cleaned and prepared.

  2. Step2:Put the materials in the pot. Put 6 bowls of water. Heat it up. Then turn it down for 1 hour.

  3. Step3:Put salt before you go to the table. Adjust the saltiness according to your taste.

Cooking tips:1. Pig bones and chicken feet should fly first. 2. Stir fry lentils and job's tears slightly. The effect of dehumidification is better. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Qushi Decoction

Chinese food recipes

Qushi Decoction recipes

You may also like

Reviews


Add Review