Self made bubble claw

chicken feet:500g salt:moderate amount ginger:two or three soy sauce:bowl vinegar:bowl garlic:three pieces pepper:seven https://cp1.douguo.com/upload/caiku/8/c/0/yuan_8c707755069564c400b4864bdee52640.jpeg

Self made bubble claw

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Self made bubble claw

Cooking Steps

  1. Step1:First, cut the chicken feet in half and wash them. Boil them in boiling water for six or seven minutes. Start the pot and then put them under ice water. Then cut the scallion, ginger and chili into small pieces. Put everything in the container. Pour in the vinegar sauce. According to your taste, if you want to eat sour, pour more vinegar. Soak it for one day and one night and it will taste good.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Self made bubble claw

Chinese food recipes

Self made bubble claw recipes

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