Chinese Food
Baked rice with chicken curry.
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I like curry very much. Today I was going to make curry rice, but I think I'll make it later. Curry baked rice. It's delicious
Cooking ingredients
Cooking Steps
Step1:Potatoes, onions, corn, cheese, carrots, chicken curry.
Step2:Steam the rice before you prepare the ingredients.
Step3:Add a little oil. Stir fry the onion first, then the chicken to change the color of the chicken. Start to put the carrot, potato and corn ingredients. Stir for a few times and pour in water, except curry.
Step4:Stew it a little. You think the potatoes are ripe. Turn off the fire and put curry on. I've put the curry away before I think of taking photos. There must be soup like this. When there is soup mixed with rice, the rice is well mixed. The rice is very tasty. I'm two people.
Step5:Mix the rice with the curry sauce. Be sure to mix it well.
Step6:Put it in a bowl that can be used in the oven. Flatten the rice and put the cheese on it. If you like cheese, you can put more cheese on it. If you don't like it, you can put less cheese on it.
Step7:170 degrees. 15 to 20 minutes depending on the temper of your oven.
Step8:Open to eat. It's deliciou
Cooking tips:When you put curry, you must turn off the fire. Mix the curry well and then open fire to avoid the paste. Rice can also be made with rice left. It doesn't matter if you make too much curry sauce. If you want to make too much, you can put it in the fridge and eat it next time. There are skills in making delicious dishes.
