Chinese Food
Stir fried garlic bolt
(101449 views)
It's getting warmer. The smell of spring is more obvious. For foodies, spring is also the best time to enjoy all kinds of delicious food. It's not only accompanied by good weather, but also a delicious and fresh vegetables. It's a wonderful thing. The family loved eating garlic bolt. The former method was to stir fry meat with garlic bolt. Today, I made a stir fried minced meat with garlic bolt by the way of fly head. It's an absolute underground rice artifact.
Cooking ingredients
Cooking Steps
Step1:Dice the garlic bolt.
Step2:Mince the meat a little more.
Step3:Put the oil in the pot. Heat the oil and add the chopped green onion and ginger to make it fragrant.
Step4:Put in the minced meat. Stir fry until the meat turns white.
Step5:Pour in the garlic bolt and stir well.
Step6:Add salt, raw soy sauce, old soy sauce, stir fry and collect the juice.
Step7:Dish.
Cooking tips:There are skills in making delicious dishes.
