Chinese Food

Cooking Steps

1. 

   Step1:Peel and clean the lettuce (this is a lettuce. I only use half of it

2. 

   Step2:Peel the lettuce and rub it in fine silk. Then rub a little carrot sil

3. 

   Step3:Pour some water into the pot to turn on and off the fire. Quickly put in the shredded lettuce and carrot and scald them to remove them

4. 

   Step4:Hot shredded lettuce and carrot to remove excess water and put it on a plat

5. 

   Step5:Sliced scallio

6. 

   Step6:Stir fry the oil in the pot. Fry the shredded scallion until it is brow

7. 

   Step7:Pour it on the prepared shredded lettuc

8. 

   Step8:Mix salt, sugar, chicken essence and white vinegar, and then you can eat the