Chinese Food
Pork ribs and rice noodles in casserole
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People who can cook usually don't starve to death. Every time when the refrigerator is nearly empty, I will create my favorite food from the only ingredients and make it. Every time I buy food, I feel a sense of achievement. Haha, because I always think of going out and having a hard time. After the new year, I bring a lot of wax and fat with me. The refrigerator in my apartment is too small. So I want to hurry up I bought some space rice noodles last year. It's more than 20 yuan. I haven't eaten them since I bought them, so I think it's not wrong to match them with good food
Cooking ingredients
Cooking Steps
Step1:Because I brought a lot of ribs at home, so I used it. If I don't have it, I use ordinary rib
Step2:Add water to the pot. Put in the washed pork ribs and blanch water. Drain the water after boiling
Step3:There's spinach at home. Any other vegetable is OK
Step4:Rice noodles are not the same. The soaking time is not the same. I bought this online foam for a while
Step5:Ginger and garlic. You don't have to cut them too much. Just a little bigger
Step6:Rinse garlic sprouts and cut into small section
Step7:I use this kind of dry hot pot bottom material. It's ok if there's a specific brand in the supermarket
Step8:Oil the pot. Add ginger and garlic to make it fragrant
Step9:Add dried chill
Step10:Add the hot pot ingredients and stir fry the red oil slowl
Step11:Ribs with drained wate
Step12:Half a spoon of raw soy sauc
Step13:Add some boiled wate
Step14:In order to save cooking time and gas, I use an electric pressure cooker to cook all the soup and ribs. In this way, the ribs are more warm and waxy. Press the cook button. It's about 20 minutes, and then simmer for a while
Step15:After cooking, pour it into a boiling pot. Add some salt and chicken powder to taste it [if it's pork ribs, please pay attention to the saltiness of the raw sauce and the hot pot bottom. The fresh pork ribs should be more appropriate
Step16:Add the rice noodles after the soup is boiled. Cook for three or four minutes
Step17:Finally, add your favorite green vegetables. It's OK to blanch for a few seconds
Step18:Originally, it was made unintentionally, but it was conquered by the flavor of spareribs. If you can't eat spicy food, you can not put chili. In this way, you can drink all the soup
Step19:I killed all the ribs in one breath. And then there was this pot of rice noodles
Step20:& quot; can be clean every night. Sleep in peace and exhaustion. Wake up in peace and energy every day. This is the best life. &Good morning.
Cooking tips:Those who like food can pay attention to me, weixin-rei6421. They can also pay attention to my sister Weibo Meimei's wechat about small business life. Usually, I share some of their daily food. If they don't know how to do it, they can send it to me privately. There are also skills for food groups to apply for and cook delicious food.
