Cooking Steps

1. 

   Step1:Prepare materials. The whole meat of grouper is opened, but the back is connecte

2. 

   Step2:Hot pot. Oil. Stir fried ginger, garlic, some scallion

3. 

   Step3:Add some water. The fire is boiling

4. 

   Step4:Drop the grouper and the seasoning and cook slightl

5. 

   Step5:Let's have wolfberry fruit. Turn the small torch to soak the fish for about 5 minutes

6. 

   Step6:Put in the remaining green onion and coriander. Turn off the heat and put them on the plate