Cooking Steps

1. 

   Step1:First mix 45g, about 1 egg white and 15g sugar.

2. 

   Step2:▲ then add 60 g of low gluten flour, 2 g of non aluminum baking powder, 60 ml of milk and 2 drops of vanilla essence. Some people are worried that baking powder is not healthy. In fact, you only need to choose imported baking powder that does not contain aluminum.

3. 

   Step3:▲ mix well.

4. 

   Step4:▲ prepare a baking pan or this kind of cast iron pan that can be put into the oven. Brush a thin layer of butter.

5. 

   Step5:▲ pour in the batter.

6. 

   Step6:▲ put it into the oven that is preheated to 180 degrees in advance. Bake for 6 to 8 minutes. It's ok if it's well done. If you don't have an oven, you can also use a pan to make it. Just pay attention to the thickness control. It should be a little thinner. Otherwise, the bottom is pasted. The top is not cooked.

7. 

   Step7:▲ put sliced bananas on the baked cake.

8. 

   Step8:▲ squeeze some more chocolate sauce to decorate it. A simple and beautiful banana pancake is ready. Take a picture for me when you're done. On Weibo @ Tong Xiaoyu, Xiaoyu's private chef. I'll choose the work of stick to give me a small gift.