Chinese Food
Black Forest Cake
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& quot; schwarzwaelder & quot; is the black forest. It combines the acidity of cherry, the sweetness of cream, the bitterness of chocolate and the mellow flavor of cherry wine. The perfect black forest cake can stand all kinds of tastes. Black forest cake is called one of the specialties of black forest. The original meaning of German is black forest cherry cream cake. The authentic black forest cake is not black at all. It doesn't contain black chocolate. It's really just a cherry cream cake without chocolate. &Only you and me are left in the black forest. Now, I just want to say - llaveyou. "
Cooking ingredients
Cooking Steps
Step1:Melt 80g chocolate in water. Cool i
Step2:Add cocoa powder into warm water. Stir well.
Step3:Add the white sugar into the protein in three times. Beat until it is hard to foam.
Step4:The yolk is broken. Add corn oil, rum and water in batches. Sift in low flour and mix wel
Step5:Add the beaten protein into the egg yolk paste in three times, and cut and mix.
Step6:Mix well and add the cocoa liquid.
Step7:Shake out bubbles. 150 degrees 30 minutes.
Step8:Scoop out the chocolate chips from the cooled chocolate.
Step9:Refrigerate the cream overnight. Beat over ice water. Add 25g soft white sugar in several times.
Step10:Cut the cake into three pieces.
Step11:Cream the cake.
Step12:You can put the chocolate chip on the scraper and press it gently on the cake.
Step13:Finally, cream the cherry.
Step14:The delicious black forest cake is finished.
Cooking tips:Remember. Chocolate chips are made of dark chocolate. There are skills in making delicious dishes.
