Porphyra and rice

main material:rice, laver seasoning:sesame oil, salt appliance:bamboo curtain, plastic wrap, sharp knife corn:moderate amount carrot:moderate amount ham:moderate amount onion:moderate amount garlic:moderate amount meat floss:moderate amount salad dressing:moderate amount https://cp1.douguo.com/upload/caiku/f/b/8/yuan_fbb146254b8bfac8a0b49492c9548b28.jpeg

Porphyra and rice

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Porphyra and rice

Cooking Steps

  1. Step1:Stir fry corn, carrot, ham, onion and garlic. Add steamed rice. Mix well.

  2. Step2:Use the bamboo curtain fresh-keeping film. Put on the laver and you can start wrapping.

  3. Step3:It's just that I've eaten the meat. I didn't add the meat this time.

  4. Step4:Wrapped

  5. Step5:It's delicious. It's the simplest way to eat Porphyra with a child at home. Don't worry that he won't eat

Cooking tips:There are skills in making delicious dishes.

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