Warm stomach jujube with ginger

dates:300g salt:2 teaspoons lard:3 teaspoons old ginger slices:6 pieces https://cp1.douguo.com/upload/caiku/e/8/0/yuan_e82a53d1d5258fb827b5751fdc3e8c60.jpg

Warm stomach jujube with ginger

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Warm stomach jujube with ginger

Old ginger slices, salt, lard, black dates and simple ingredients are the traditional diet for curing stomach disease in Taizhou. They have a burning effect on the stomach. This diet is a special snack for a long time when the stomach is not good at that time. As a result, it really can't eat the heartburn and belching symptoms of the stomach. So someone with stomach disease can try it. It's simple, convenient and delicious. In addition, black jujube has the functions of nourishing the spleen and stomach, nourishing Yin blood, nourishing the heart, calming the nerves and relieving the drug resistance; it is used to treat the syndrome of women's visceral impetuosity caused by spleen deficiency, diarrhea and Yin blood deficiency. It also has a good nourishing effect for people with deficiency of body after illness.

Cooking Steps

  1. Step1:Wash jujube and set asid

  2. Step2:Put a small amount of water into the pressure cooker. Steam it in water. Time to boil. The exhaust hole of the pressure cooker starts to rotate. Turn off the fire and cook. When you can smell the smell of black jujube, turn off the fire immediately. Let it cool

  3. Step3:Take it out and let it coo

  4. Step4:Put lard in the pot. Be sure to put lard. Remembe

  5. Step5:Add salt and ginger slice

  6. Step6:Add dates. Stir fry all kinds of dates. Then turn off the hea

  7. Step7:On the po

  8. Step8:My sister is so headstron

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Warm stomach jujube with ginger

Chinese food recipes

Warm stomach jujube with ginger recipes

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