Chinese Food
Stewed brown rice with cheese and mushroom
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How to deal with leftovers at home? It's not only fried rice or porridge that can save the leftovers. This Italian stew has a strong flavor and a smooth taste. It's not only simple, but also makes the ordinary meal a second tall. I have brown rice left at home. I can also use white rice or oatmeal rice.
Cooking ingredients
Cooking Steps
Step1:Chopped onions and garli
Step2:Wash the slice of mushroo
Step3:Melt butter in hot po
Step4:Stir fry garlic and onion until transparen
Step5:Stir fry mushrooms until sof
Step6:Add brown rice and continue to stir fr
Step7:Add wine and stir fry until the wine evaporates. Pour in the soup and ste
Step8:Dry the soup and add some sea salt to taste it. When you are out of the pot, you can eat sapamasson cheese crumbs and black pepper
Cooking tips:You can also fry it with raw rice. It takes a long time to stew. When the soup is gone, you need to add it again and again until you find the right taste of rice to make dishes.
