Cooking Steps

1. 

   Step1:Here are some of the ingredients. Beat pork chop loose with a meat hammer. Add oil, soy sauce, white pepper and ginger. Massage well and marinate for half an hour. Mash the minced meat with starch water.

2. 

   Step2:Break the eggs and stir them well. Heat the oil in the pot. Stir in the eggs and scatter them.

3. 

   Step3:Add the rice and stir well.

4. 

   Step4:Add the green beans, carrots and corn. Stir fry for a few minutes. Mix the salt and set up the pot. Stir fry the rice with eggs.

5. 

   Step5:Take another egg and break it up. The marinated pork chop should be rolled in the egg liquid first, and then evenly covered with bread bran.

6. 

   Step6:Here comes the Japanese style fryer. Heat the oil in the pot. When the oil is 70% hot, put the pork chop with bread bran on it and fry it.

7. 

   Step7:It's very convenient to put the fried pork steaks on the filter screen and filter out the excess oil.

8. 

   Step8:This is a close-up of pork chop. It's very beautiful.

9. 

   Step9:Heat the other pot. Add a little oil. Add two tablespoons of ketchup. Stir fry in circles over medium heat for 1 minute. Preheat the oven at the same time. Preheat for 15 minutes at 200 ℃.

10. 

    Step10:Stir in the minced meat in starch water. Stir fry.

11. 

    Step11:The way to stir fry is the same as before. Stir fry slowly like a circle with a spatula. Mix some salt. At this time, the minced meat and ketchup are fully integrated to release the charming fragrance.

12. 

    Step12:Cut the onion quickly on one side. I heard that it's easy to shed tears when cutting onions? Put on a pair of cool sunglasses. I can't keep them. Ha ha.

13. 

    Step13:Put the chopped onion into the meat sauce and stir fry. When the onion becomes soft, you can start the pot.

14. 

    Step14:It's a stir fried tomato and onion sauce. It's just like this. It's also delicious.

15. 

    Step15:I scooped the fried rice into two plates respectively. I made about two portions today.

16. 

    Step16:Cut the pork chop into large pieces. Put some on.

17. 

    Step17:Spread tomato and onion sauce evenly.

18. 

    Step18:Sprinkle a thick layer of mozzarella cheese. The preliminary work is over.

19. 

    Step19:Put the prepared rice into the preheated oven and bake for 18 minutes at 200 ℃. There are differences in the ovens of each family. Please adjust the temperature and time properly.

20. 

    Step20:Knives and forks, napkins and dishes. Always ready. ^_

21. 

    Step21:It's time to open the oven. It's fragrant. Put on insulated gloves and bring them out.

22. 

    Step22:Delicious pig chop with cheese. I'll take a picture at the speed of light and eat it immediately. I can't lose the best time to enjoy it.

23. 

    Step23:Look at this rice. Lon