Bean pancake

flour:70g sweet potato starch:10g sugar:5g clear water:58g Dousha:100g corn oil:5g https://cp1.douguo.com/upload/caiku/a/5/9/yuan_a59335707f6962f9912147e7bdb0e5c9.jpg

Bean pancake

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Bean pancake

I've done a lot of dough this weekend. I'll think about it. It's better to see how to eliminate it. Do you want to make beancurd bag, or bean sofa pancake, or bean cake, or bean sauce toast? Think about it. It's time to fall asleep by accident. Then I burned the pancakes on the bed all night. Hum. Dare I bake. Then I'll bake. So. Don't knead the noodles, bean paste pancakes come out of the oven. It's easy to make and delicious to eat. No dough, no hair. But the cake is still very soft. It's filled with bean paste. It's delicious. Use a non stick pan for pancakes. Use less oil. You can even use no oil at all. Dousha is also homemade. Less oil and sugar. Do you think this cake is nutritious and healthy? O (∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩. This frying pan has the advantages of fast heat conduction, energy conservation and environmental protection, even heating, and easy cooking. It can be used as food without stickiness or paste. The food is delicious. It uses non stick pot coating. No cooking

Cooking Steps

  1. Step1:Mix flour, sweet potato starch and white suga

  2. Step2:Mix in clear water and mix well

  3. Step3:Prepare the bean paste; the quantity is free. It doesn't matter if you have more or less

  4. Step4:Cooking tools - I use this Italian pensofal frying pan

  5. Step5:Put the frying pan on the fire. Mix in some corn oil

  6. Step6:Pour in batter

  7. Step7:Shake the frying pan. When the pancake can shake, spread the bean paste over 1 / 2 of the pancake

  8. Step8:Fold the cake in half and fry it for a while; the color of the cake turns yellow. Turn off the fire and get out of the pot

  9. Step9:No oil in the frying pan. Pour in the batter

  10. Step10:Spread bean paste on the cake when it can shake

  11. Step11:Fold the pancakes in half; the oil-free pancakes with bean paste will be ready

  12. Step12:Cut the pancakes into pieces and serve them.

Cooking tips:1. The amount of bean paste is optional. It doesn't matter if I have more or less. 2. My bean paste is homemade. It's not particularly sweet. It doesn't put oil. It's also healthier to eat. 3. My frying pan is not sticky. You can pancakes without oil. If it's not, you need to put more oil. There are skills in cooking.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Bean pancake

Chinese food recipes

Bean pancake recipes

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