Step1:Chop in cold water. Remove the bloo
Step2:Put a little oil, ribs, soy sauce, sugar, cooking wine and stir fry for a whil
Step3:Heat the water. Cover the spareribs. Add the onion, ginger and garlic. The ginger can be a little bit more. Put two large ingredients. Boil the water over high heat. Turn the heat down. Stew for half an hour. Put in two spoons of salt. Put in the wax gourd. Then stew for half an hour and you can start the pot. Fragrant, sweet and fragrant..
Cooking tips:There are skills in making delicious dishes.
I need to study
Great
Materials are so hard to buy
Last time I went to China to eat Stewed spareribs with white gourd, it was so delicious
Stewed spareribs with white gourd is my favorite Chinese food