Chinese Food
Stewed seeds with garlic sauce
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Tianjin People's best choice is this stewed pancake. Fried stewed pancake is commonly known as Jianlong scale. It can fry two sides of Huangga. It can kill pests and punish the harmful lazy dragon . The stewed pancakes with fresh fragrance and teeth are called fragrance . It's called attractive . After eating, I still want to eat. I can't stop eating delicious food. No matter where I am, I will always have the taste of my hometown in my heart
Cooking ingredients
Cooking Steps
Step1:This is how stewed seeds grow. Cut the stew into 1.5cm thick slice
Step2:Use the mold to carve the shape you like. It's lovely
Step3:Put the shaped stew into the electric pancake pan with oil for frying. It's only delicious when it's golden on both sides. This step is a key step for the stew to be delicious or not
Step4:Peel the garlic. Put it in the garlic pot. Smash it into mashed garlic. Put a little salt in it to make the mashed garlic taste better
Step5:That's what the mashed garlic looks lik
Step6:Next, take out the sesame paste. It's better to put more. The stewed seeds are full of sesame and garlic sauce. It's super delicious. I'll drool when I say i
Step7:Put salt and a small amount of it into the sesame paste and stir. The color of the sesame paste changes with a little warm and cold wate
Step8:Stir the sesame paste to the state as shown in the figure. Put in the mashed garlic to stir
Step9:Pour the well made sesame and garlic paste on the fried stewed seeds, or dip them into food.
Step10:But the most important thing is to eat while it's hot. Eat while it's hot. Eat while it's hot. I promise you will fall in love with him right away. What's delicious is more than a little. It's full of fragrance. It's really delicious with a smooth taste.
Cooking tips:Mr. Zhang Zhong, a folklore expert, is very particular about this. Only when you listen to the broad theory, can you know the origin of the connection between the braised son and the dragon. Mr. Zhang Zhong said that Tianjin people also have a critical view of dragon. In their mind, there are diligent dragon and lazy dragon. When the earth returns to spring, everything recovers. All kinds of insects come up, and all kinds of pests come out. On February 2, Tianjin's eldest ladies used brooms to beat the pit edge, which means to deter and drive away pests. And this day's food. Also by the dragon body each part direct appellation. If the noodles call the Longxu noodles. Tianjin fried stewed son is also called fried dragon scale. Fried two sides of Huangga. It is also the punishment of harmful lazy dragon. It has skills in cooking and delicious.
