Cooking Steps

1. 

   Step1:Carrot dregs left by juicin

2. 

   Step2:Add 4 handfuls of flour. Pour in warm boiled water. Stir evenly with chopsticks (not too thin or too dry. Rub with hands. Stick hands slightly

3. 

   Step3:After the oil pot is heated, knead a small dough by hand, press it into a pancake shape, put it into the oil pot, keep the oil hot, then it will be light fire. This way, it will be beautiful, fragrant and crispy. When the spatula touches the pancake, it will be hard to get out of the pot. After all is done, you can put it into the pot once more. Put the pot into the plate, sprinkle a little salt and pepper, decorate with coriander, and finish a plate of fragrant carrot cake