Chinese Food

Cooking Steps

1. 

   Step1:Prepare ingredients. Snappe

2. 

   Step2:It's used to blanch broccoli and put it on the plat

3. 

   Step3:Onion, ginger, strawberr

4. 

   Step4:Deal with snapper. Big cros

5. 

   Step5:Marinated with soy sauce, white pepper, onion and ginge

6. 

   Step6:Use your hands to tap. Help the seasoning tast

7. 

   Step7:Prepare starch, breadcrumb, egg brea

8. 

   Step8:Starch firs

9. 

   Step9:Wrap the egg agai

10. 

    Step10:Bread crumbs at the en

11. 

    Step11:Add cooking oil from the po

12. 

    Step12:The hot oil should be fried to scorched yellow on both side

13. 

    Step13:Out of pot while ho

14. 

    Step14:It's a dish of broccoli. Strawberries can also be decorated with homemade salt and pepper to make it taste better

15. 

    Step15:Small greedy food light * produc