Chinese Food
Low fat British breakfast
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Today's breakfast is a low-fat British breakfast - whole wheat bread, vegetables, water wave eggs, cheese chips, fruits; the self-made bread is totally different from the so-called whole bread outside. There is no additive and all of it is whole wheat flour. The natural taste is much thicker, but it's healthier. -
Cooking ingredients
Cooking Steps
Step1:Heat the non stick pan first. Put in a fried egg. No need to put oil. Pour some water around.
Step2:First heat the non stick pan. Put in a fried egg. No need to put oil. Pour some water around.
Step3:When you fry an egg, you can fry some fruits and vegetables at the same time. I fried bananas today.
Step4:Wash the lettuce and put it at the bottom of the plate.
Step5:Squeeze in some salad dressing.
Step6:Put on two pieces of wholemeal bread.
Step7:Put on a slice of cheese.
Step8:Add the fried egg.
Step9:Bananas and strawberries.
Step10:Pour a cup of hot milk.
Step11:A fat and nutritious breakfast will be good.
Step12:The water wave egg liquid flows on the bread slice. The delicious one doesn't want to.
Step13:Take a closer look.
Step14:Finished product
Step15:Finished product
Cooking tips:1. Fry the eggs that don't like water wave. 2. Adjust fruits and vegetables according to your own preferences. There are skills in making delicious dishes.
