Chinese Food
Milk, carrot, fruit and vegetable juice
(102566 views)
I've bought carrot, fruit and vegetable juice before. I think it's not bad. What I made is more original. I can also add some fruit according to my preference. I added pure milk this time. 4 cups. Blender mixing for 1 minute and 55 seconds-
Cooking ingredients
Cooking Steps
Step1:Food preparation and cleaning.
Step2:Put the whole carrot in the pot and cook for a few minutes. Then put the whole tomato and cook for a while.
Step3:Take out the tomatoes and soak them in cold water.
Step4:Peel tomatoes and cooked carrots and put them in a mixing cup. Add pure milk.
Step5:Fill the mixing cup, connect the power supply, select the juice function and start it.
Step6:Finished. Pour out for drinking.
Step7:Finished produc
Step8:Finished produc
Cooking tips:1. Carrots are small local varieties. They taste strong. 2. Cook small carrots for a few minutes until they are well done. You can clean them by scraping the carrot skin with your fingers. Or you can scrape them with a peeler. Scald and boil the tomatoes, soak them in water, and then peel them. The skin is thin. There is no waste of tomato meat. 3. The original taste of fruit and vegetable juice is better. It is not recommended to add sugar. Or according to personal taste, add some vitamin C rich, not easy to oxidize and sweet fruits to mix the flavor together. 4. The milk, carrot, fruit and vegetable juice should be drunk as soon as possible. It has a better taste and sanitation. There are skills in making delicious dishes.
