Cooking Steps

1. 

   Step1:1. Make sponge baby's body with toast slice. Cut out sponge baby's eyes with cheese slice. Make nose with red carrot head. Carve red face on ham with straw. (Figure 1

2. 

   Step2:2. Seaweed cuts out eyelashes, eyes and mouth. Cut the cheese into the collar. Cut out the tie from the carrot slices. (Figure 2

3. 

   Step3:3. Cut the cucumber skin into four limbs. Decorate the hands with ham. (Figure 3

4. 

   Step4:4. Cut the fruit into a mould to carve the shape of a small fish. (Figure 4

5. 

   Step5:5. Cut the cucumber slices into the shape of water grass. Decorate with pistachios. Use a straw to carve bubbles on cheese slices.