Cooking Steps

1. 

   Step1:Wash the tomatoes. Slice them in half. Cut them for later use.

2. 

   Step2:Put in some oil in the hot pot. Stir in the eggs and fry until half cooked.

3. 

   Step3:Pour in pure water until boiling. Pour in tomatoes for 5 minutes. Add 2 tablespoons of salt to about 1 minute.

4. 

   Step4:Put it on a plate, sprinkle 1 spoon of green onion, and it will start.