Chinese Food
Taro Cake
(73204 views)
It's good for me to be full when I live alone. I can't eat enough since I began to lose weight. So I went to bed every night to watch the delicious food on the bean and fruit. I fell asleep with saliva every day. Later, I began to change the situation that I only saw and didn't do. Not enough. We can eat well. So. Follow the bean and fruit recipe. ha-ha. It's a lot of fun.
Cooking ingredients
Cooking Steps
Step1:Taro peeled and diced (two centimeters square). Mushrooms washed and diced. Garlic chopped. Onion chopped.
Step2:Add water to the sticky rice flour and make it thin (not too thin. It's a little thinner than the yogurt sold in the supermarket).
Step3:Pour oil into the hot pot. When it's 60-70% hot, add minced garlic. Stir fry the onion. Add the mushrooms. Continue to stir fry. Add the taro and stir fry. Add salt and pepper. Continue to stir fry for about one minute. Add a little water. Just leave the taro alone.
Step4:When the water in the pot is half consumed, add the shrimp skin (can be slightly chopped). Stir fry. Turn off the fire when the water is running dry. Stir the fried taro into the prepared glutinous rice flour paste.
Step5:Grease a slightly deeper plate. Just a thin layer. Pour the batter into the plate and steam for 30 minutes. be accomplished. Let it cool and you can eat it. Because I want to lose weight, I'm not going to fry it. It's said that I can fry it. You can choose it.
Cooking tips:There are skills in making delicious dishes.
