Chinese Food

Cooking Steps

1. 

   Step1:Peel the potatoes and slice them. Steam them in a steamer. Take them out and pour them into a bowl. Press them into mud with a spoon.

2. 

   Step2:Add sugar and starc

3. 

   Step3:Mix wel

4. 

   Step4:Divide into small parts. Roun

5. 

   Step5:Stick another layer of flou

6. 

   Step6:Do it all in tur

7. 

   Step7:Put it in 60% oil temperature, fry until it's set, and pull it out.

8. 

   Step8:When the oil temperature reaches 70%, fry the balls until golden.

9. 

   Step9:Finished produc