Panlong streaky pork

streaky meat:200g garlic moss:half Jin pepper:moderate amount oyster sauce:1 tbsp soy sauce:1 tbsp cooking wine:1 tbsp raw:two tablespoons https://cp1.douguo.com/upload/caiku/5/8/9/yuan_58a01a0f530c2541b19347e4023f3ef9.jpg

Panlong streaky pork

(102733 views)
Panlong streaky pork

Cooking Steps

  1. Step1:Streaky por

  2. Step2:Spic

  3. Step3:Wash the streaky pork. Cut it into pieces. Don't cut it off

  4. Step4:Add water to the pot, add onion, ginger, cooking wine, and blanch the pork with wate

  5. Step5:After water control, heat oil, fry the lower streaky pork until both sides are slightly yello

  6. Step6:Hot oil, shallot, ginger, cinnamon, fragrant leaves, fried peppe

  7. Step7:Add cooking wine, oyster sauce, soy sauce, soy sauce and water. Finally put the streaky pork into the water. The water is not over the streaky por

  8. Step8:Add sugar. Cook MSG over high heat. Cook for 20 minutes over low hea

  9. Step9:20 minutes later, add chicken essence, open the fire and collect the juic

  10. Step10:Finished product drawin

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Panlong streaky pork

Chinese food recipes

Panlong streaky pork recipes

You may also like

Reviews


Add Review