Salted fish and streaky pork recipe-Chinese Food-best chinese food recipes-cooking food

Salted fish and streaky pork

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Salted fish and streaky pork

Cooking ingredients

streaky pork with skin:150g

salted fish:150g

fuel consumption:moderate amount

liquor:moderate amount

raw:moderate amount

Cooking Steps

Step1:1. Soak salted fish in warm water. 2. Marinate streaky pork slices in oil-consuming white wine for 30 minutes. 3. Brush oil on the bottom of the casserole and fry the streaky pork until it changes color. Put the salted fish in the casserole. Let it out and draw some water. Simmer for two hours.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Salted fish and streaky pork

Chinese food recipes

Salted fish and streaky pork recipes

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