Chinese Food
Delicious but not greasy streaky pork. One bag of seasoning can handle it
(137630 views)
Xiaobian really likes meat. Of course, he is a loyal little fan of colorful meat. Today, I found a god level seasoning. It's used to make streaky pork ~ marinated streaky pork. Wrap it with the steamed pork flour. Then steam it for 1 hour. You can't see that the streaky pork looks greasy. But wrap it with the steamed pork flour. The steamed grease is sucked away. It's not greasy at all. No. Xiaobian is going to eat meat.
Cooking ingredients
Cooking Steps
Step1:Sliced pork. Then add cooking wine, salt, soy sauce, ginger. Marinate for 30 minute
Step2:Evenly wrap the marinated streaky pork with steamed meat flou
Step3:Steam for one hou
Cooking tips:You can also use this method to make steamed spareribs with flour. It tastes good, too. There are skills to make delicious dishes.
