Baby cabbage in sauce

baby dishes:1 barley streaky meat:5 pieces ham:10g red pepper:10g pepper:small amount chicken powder:small amount salt:moderate amount garlic:2 flaps https://cp1.douguo.com/upload/caiku/a/f/4/yuan_af1997240182351110554619b824d934.jpeg

Baby cabbage in sauce

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Baby cabbage in sauce

Cooking Steps

  1. Step1:Wash baby dishes and cut them into piece

  2. Step2:Pork slice

  3. Step3:Red pepper, diced ha

  4. Step4:Heat oil in a hot pot. Add some water. Mix the water and oil. Add baby dishes. Stir fry until cooked

  5. Step5:Another pot. Fry the streaky pork. Spread it in the bowl with baby dishes

  6. Step6:Reserve oil, sauteed ham, green peppers and garlic. Pour in a proper amount of boiling water. If you want more juice, put more. If you want less, put less. Put in pepper, chicken powder, salt, raw soy sauce, boil it. Pour it on baby dishes

  7. Step7:Look. That's i

  8. Step8:This dish. It's really delicious. Baby dishes are very sweet.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Baby cabbage in sauce

Chinese food recipes

Baby cabbage in sauce recipes

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