Fried rice with beef and seaweed curry

haoshibaimengduo curry:40g beef filling:170g white onion:70g carrot:50g lettuce:50g seaweed:1 white sesame:10g little tomato:5 mango:70g Kiwi:40g rice:200g minced ginger (for pickling):10g cooking wine (for pickling):15 ml black pepper (pickled):3G egg white (for pickling):1 salt (for pickling):1.5g https://cp1.douguo.com/upload/caiku/d/1/2/yuan_d1e225fd434eca75cee88615dfe06472.jpeg

Fried rice with beef and seaweed curry

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Fried rice with beef and seaweed curry

[the nutritional value of seaweed] 1. It is rich in nutrition and high in iodine. It can be used to treat goiter caused by iodine deficiency. It has the function of soft, firm and loose knots. It can also be used for other stasis lumps; 2. It is rich in choline, calcium and iron, can enhance memory, treat maternal and child anemia, promote the growth and health care of bones and teeth; it contains a certain amount of mannitol. It can be used as an auxiliary food for the treatment of edema; 3 4. Phycobiliprotein contained in seaweed has the application prospect of lowering blood sugar and anti-tumor. Among them, polysaccharide has many biological activities such as anti-aging, lowering blood lipid and anti-tumor. The inhibition rate of effective ingredients to Ehrlich cancer is 53.2%, which is helpful for the prevention and treatment of brain tumor, breast cancer, thyroid cancer, malignant lymphoma and other tumors. 5. What is contained in seaweed

Cooking Steps

  1. Step1:Dice lettuce, carrot, white onion and ginge

  2. Step2:Beef stuffing 170g. Simmondo curry 40g spar

  3. Step3:Put ginger and ginger into beef stuffin

  4. Step4:Add 15 ml cooking win

  5. Step5:3 G black peppe

  6. Step6:An egg whit

  7. Step7:1.5g sal

  8. Step8:Marinate for 20 minutes after graspin

  9. Step9:One bowl of rice for standb

  10. Step10:Put some salad oil into the po

  11. Step11:Put in the marinated beef stuffin

  12. Step12:Small and medium fire. Stir fr

  13. Step13:Stir fry until discolored. Add onio

  14. Step14:Stir fry for fragranc

  15. Step15:Add diced carrot

  16. Step16:Stir fry until the beef stuffing is oil

  17. Step17:Add the original curry of baimengdu

  18. Step18:Stir fry curry with small fir

  19. Step19:Stir fry until it's read

  20. Step20:Stir fry with meat stuffin

  21. Step21:Pour in ric

  22. Step22:Make every grain of rice evenly wrapped with curr

  23. Step23:Add lettuc

  24. Step24:Stir evenl

  25. Step25:Sprinkle in cooked white sesame. Mix wel

  26. Step26:A piece of seaweed. Cut it into thin strips. Pave the bottom of the plat

  27. Step27:Cover with curry beef rice. Add small tomatoes. Garnish with mang

  28. Step28:Finished product

  29. Step29:Finished product

  30. Step30:Finished product

  31. Step31:Finished product

  32. Step32:Finished product

  33. Step33:Finished product

  34. Step34:Finished product

  35. Step35:Finished product

  36. Step36:Finished product

  37. Step37:Another dish. Wrap a piece of seaweed around the curry beef ric

  38. Step38:Finished product

  39. Step39:Finished product

  40. Step40:The third way is to put the plate. Roll the rice with beef curry into the sea moss

  41. Step41:Finished product

  42. Step42:Finished product

  43. Step43:Finished product

Cooking tips:There are skills in making delicious dishes.

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How to cook Fried rice with beef and seaweed curry

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Fried rice with beef and seaweed curry recipes

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