Cooking Steps

1. 

   Step1:Put water in the pot. Put the bean sprouts in the pot after boiling. Take out about two minutes. Cut the garlic sprouts. Cut the meat into shreds. Marinate the meat for ten minutes. Otherwise, it will smell like a pig. Use soy sauce, cooking wine, starch. Marinate for ten minutes. Put the oil in the pot. Heat the oil into the shredded meat and stir fry. Stir until the color changes, put the bean sprouts prepared. Then put the garlic sprouts in. Stir fry for a while, add salt, monosodium glutamate, oil consumption, chicken essence and thirteen spices. Stir well and then you can get out of the pot.