Double fried chicken

boneless chicken leg meat:500g yogurt:200g salt:moderate amount card powder:5g chopped garlic:4g brown sugar:5g pepper powder:4g black pepper:moderate amount https://cp1.douguo.com/upload/caiku/3/b/4/yuan_3bd9c1cdeb973017706a9f53e99ce784.jpg

Double fried chicken

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Double fried chicken

Fried chicken is rampant outside. But the safety problem is worrying. It is better to make fried chicken at home. It is safe, delicious and healthy.

Cooking Steps

  1. Step1:Skinless chicken leg. Dice. Divide into two equal parts.

  2. Step2:Add 100g yogurt, 5g brown sugar, 2G sweet pepper powder, 2G garlic powder, salt and pepper to one part. Stir well. Refrigerate overnight.

  3. Step3:Add 100g yoghurt, 5g kazhen powder, 2G garlic powder, 2G sweet pepper powder, proper amount of salt and pepper, mix well and refrigerate overnight.

  4. Step4:Drain water. Add sweet potato starch. Mix well. Fry at 50% oil temperature. Raise oil temperature to 80%. Fry again until golden. Drain oil. Sprinkle with pepper powder for decoration.

Cooking tips:When frying chicken for the first time, the oil temperature must not be too high. Just fry it well. There are skills in making delicious dishes.

Chinese cuisine

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How to cook Double fried chicken

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Double fried chicken recipes

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