Cooking Steps

1. 

   Step1:Slice pork leg. Slice it thoroughly. Prepare it in oil pan and heat it. Add salt and a little sugar. Stir fry garlic fr

2. 

   Step2:Then add the meat slices and turn them over. Stir fry until the basic meat changes colo

3. 

   Step3:Pour a little cooking wine and soy sauc

4. 

   Step4:Put in the remaining garlic sprouts. Add a little water. Cover and simmer for 3 to 5 minutes

5. 

   Step5:Turn off the heat. Add 7 bits of monosodium glutamate and mix well. Leave the pot.