Chinese Food
——Love cake
(73218 views)
I like all the cakes you make. But I'm a disabled plasterer. Today, I don't have high requirements for plastering. So I can show my skill with beans that can't be plastered like me -
Cooking ingredients
Cooking Steps
Step1:Bake a six inch cake embryo in advance. The cake embryo uses my 8 inch recipe of brown sugar rice wine Qifeng. I made two six inch cake
Step2:Cake embryo in three equal part
Step3:Wash the fruit. Dry it and cut it into pieces
Step4:Whipped cream with sugar. Whisk off with a few drops of vanill
Step5:Take a piece of cake and put it on the turntable. Spread the cream. Put the fruit on it
Step6:Put some cream on the fruit and cover i
Step7:Another slice of cak
Step8:Cream. Put the fruit. Cover the fruit with crea
Step9:Last slice of cak
Step10:Take a look. Super doesn't paint
Step11:It's OK. It's all blocked with biscuits
Step12:Put the M bean to cover up the ugliness. Isn't it also very good-looking.
Step13:Like it? Try i
Cooking tips:The biscuits I use are 100% alcohol. I use 5 boxes. Dev's M beans have skills in making delicious dishes.
