Chinese Food
Quick fried and crispy Kwai lettuce slices.
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Lettuce. Compositae. Lettuce. First and second year herbs. Lettuce can be divided into leaf and stem. There are many names of lettuce. In this book, it is called qianjincai, lettuce and Shicai. Lettuce for leaf is also called spring vegetable and lettuce. Lettuce for stem is also called lettuce and fragrant bamboo shoot. There are more lettuce than lettuce in China. The meat of lettuce is tender. The stem can be eaten raw, cold, fried, dried or pickled. Lettuce mainly eats leaves or leaves. In recent years, it has developed in major cities, especially in the coastal provinces of the south. It has become the main vegetable to increase flower varieties. Lettuce stems and leaves contain lettuce element, which tastes bitter, hot and dry and bitter. It can enhance gastric juice, stimulate digestion, increase appetite, and has the effect of analgesia and hypnosis. [the therapeutic effect of lettuce] 1. Stop abdominal pain children suffer from cold abdomen, or adults suffer from cold, abdominal pain. If you don't like taking medicine, you can mash the stems and leaves of lettuce
Cooking ingredients
Cooking Steps
Step1:Lettuce peeled, leafed, washed and sliced. Fungus soaked in water and washed. 1 star anise, 15g ginger slices, 15g scallion slices, 2 eggs are broken up. Jiale hot fried fresh sauce for standb
Step2:Hot pot with salad oil. A little mor
Step3:Pour in the broken eggs. Stir fry over high heat until mature. Set asid
Step4:The extra oil of scrambled eggs is left in the pot. Add onion, ginger and star anise to stir fry for fragranc
Step5:Stir fry lettuce slices and agaric over high hea
Step6:Add 20 ml of Jiale hot fry sauc
Step7:Pour in the scrambled egg
Step8:Stir fry quickly. Add 1g white peppe
Step9:2G chicken essenc
Step10:Stir evenl
Step11:Finished product
Step12:Finished product
Step13:Finished product
Step14:Finished product
Step15:Finished product
Step16:Finished product
Step17:Finished product
Step18:Finished product
Cooking tips:1. The dish is clear, fragrant and delicious. The seasoning of Jiale hot fried sauce is delicious. No need to add salt. 2. Stir fried quickly. There are skills to keep lettuce crisp and delicious.
