Chinese Food
Japanese style Osaka
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I learned to make one by myself after the Japanese style Osaka fire I learned through the live broadcast. After I did it, I knew that Osaka fire can be made at home. And the way is so simple. I used to think that Osaka fire can only be eaten in Japanese restaurants or in Japan. Now it's not used at all. Let's start to make it together.
Cooking ingredients
Cooking Steps
Step1:Prepare material
Step2:Cut cabbage into cube
Step3:Low gluten flour mixed with water to make a thick batte
Step4:Add the ground yam mud to the low gluten flour paste and stir evenl
Step5:Put in Cabbage and mix wel
Step6:Add the egg and onion and mix wel
Step7:Add Zeyi fresh soy sauc
Step8:Mix evenl
Step9:Pour a little olive oil into the pot. Fry in cabbage batte
Step10:Put in thin slices of pork with five flower
Step11:Pan frie
Step12:Cover the pan and fry over medium heat for 8 minute
Step13:Pan fry for 1 minut
Step14:Make soy sauce. Pour sugar powder, tomato sauce and oyster sauce into the bow
Step15:Mix wel
Step16:Then spoon the pan fried Osaka into the sauce and pour it on it
Step17:Squeeze in chubby dressin
Step18:Add squid slices and sprinkle with Shanghai mos
Step19:Don
Step20:Close loo
Step21:Another on
Step22:Not ba
Step23:Deliciou
Step24:Take a bit
Step25:It's deliciou
Cooking tips:There are skills in making delicious dishes.
