Cheese dumpling

rice:150g baguifo cheese:3 pieces salt:2G cooking oil:1 tbsp onion:moderate amount green pepper:moderate amount sausage:1 https://cp1.douguo.com/upload/caiku/0/a/f/yuan_0a1789b8810290c056214b8d5e99c78f.jpg

Cheese dumpling

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Cheese dumpling

Cheese is rich in nutrition. It can improve the body's ability of low resistance to disease, promote metabolism, enhance vitality and protect eye health. There are still a few pieces of cheese at home. I made a small rice ball for my child in the morning. The rice is wrapped with cheese. It's delicious to bite. It's a good choice for breakfast. -

Cooking Steps

  1. Step1:Diced green pepper and ham sausage.

  2. Step2:Pour the oil in the wok. Put in the diced onion.

  3. Step3:Stir fry onion and put in green pepper and ham sausage.

  4. Step4:Add rice and salt. Stir well.

  5. Step5:Wrap the cheese in rice.

  6. Step6:Wrap a piece of sushi and seaweed on the rice ball.

  7. Step7:Finished product.

Cooking tips:If you have a mold, you can make many lovely rice balls. Children must like it very much. There are skills in making delicious dishes.

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