Dinner should be light. So my family often drinks porridge in the evening. When cooking porridge, I like to put some oats. Oats are a kind of low sugar, high nutrition food. It has a high nutritional value and can benefit the spleen and nourish the heart. When cooking porridge, add some freeze-dried pumpkin slices. Not only enrich the taste, but also the nutrition will be more full. -
Step1:Prepare the ingredients.
Step2:Clean the rice. Pour some water into the pot. Put in the washed rice. Bring to a boil. Simmer for 30 minutes.
Step3:Put in the oats. Cook for another 5 minutes.
Step4:Put in the pumpkin slices before leaving the pot.
Step5:Nutritious and delicious oats and pumpkin porridge.
Cooking tips:There are skills in making delicious dishes.