Chinese Food

Cooking Steps

1. 

   Step1:Prepare mung beans. Clean them.

2. 

   Step2:Boil the water in a pot.

3. 

   Step3:Put the green beans in the pot.

4. 

   Step4:Cook for about 40 minutes. The mungbean will bloom.

5. 

   Step5:Prepare the icing sugar. Put it in the pot.

6. 

   Step6:Add some water during this period. Turn to low fire.

7. 

   Step7:In 40 minutes, you can get out of the pot.

8. 

   Step8:Finished drawings.