Chinese Food
Eggplant with sauce
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Cooking ingredients
Cooking Steps
Step1:Green pepper. Eggplant cutting hob. For use. The pot is hot. Add 80% oil. Put in a few pieces of ginger. Stir fry eggplant. Put soya bean paste (slightly spicy). Put shrimp skin. Cook for a few minutes. Put green pepper. Stir fry again. Go to green pepper. Add proper amount of Chicken salt sugar when starting the pot. It's easy to learn. The taste is very good. Next meal.
Cooking tips:There are skills in making delicious dishes.
