Plain shredded pork with Beijing sauce

gluten:1 block chutney:1 spoon honey:1 spoon water:a few https://cp1.douguo.com/upload/caiku/f/5/1/yuan_f5c38a085197521c1e38071d29643a91.jpg

Plain shredded pork with Beijing sauce

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Plain shredded pork with Beijing sauce

Vegetarian meat is very popular with vegetarians

Cooking Steps

  1. Step1:A piece of gluten. Wash and cut into strip

  2. Step2:Stir fry the hot oil into the dough strips evenl

  3. Step3:Put in a spoonful of soy sauce and a spoonful of hone

  4. Step4:Add a little water. Stir evenl

  5. Step5:Finished produc

  6. Step6:Finished produc

  7. Step7:Finished produc

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Plain shredded pork with Beijing sauce

Chinese food recipes

Plain shredded pork with Beijing sauce recipes

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