Step1:First of all, cut the fresh prawns from the back. It's convenient to taste. Then cut the green and red peppers and onion grains as small as possible. Then put them in a small bowl. If the chicken essence, the fat fish sauce and the salt and pepper powder are used, stir them evenly. Heat the oil in the pot to 80% heat, and fry the prawns until crispy. Put aside the pot and put a little oil in the sauce before stirring. Stir fry until fragrant, then put the prawns in the skin, stir them evenly and put them on the plate My favorite friends can pay attention to me, or add my wechat (z511611199706112) I don't know how to ask me about other delicious food, because I work in the restauran
Cooking tips:There are skills in making delicious dishes.