Chinese Food
Barbecue chicken leg with honey fork
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It takes three steps to put the elephant in the refrigerator. How many steps does it take to look at this dish? Knead the ready-made seasoning (for taste). Marinate it (help from the refrigerator). Bake it (make it in the oven). Is it very simple. This little fresh meat comes out. Whether it's for a banquet or for oneself, it's full of noodles. -
Cooking ingredients
Cooking Steps
Step1:Wash the chicken legs. Make holes in the chicken with bamboo sticks. Try to taste it as much as possibl
Step2:Put the chicken leg in a plastic bag. Add onion, ginger, onion, white pepper and cooking wine
Step3:Add barbecue sauc
Step4:Start massaging the chicken by hand. Let the taste of all the seasonings enter the chicken. Then store in a sealed refrigerator and marinate for 48 hours (massage the seasoning several times in the middle)
Step5:Take it out and put it into the grill (put the baking tray on the bottom. I've put oil paper on it. It's easy to clean it
Step6:Put it into the oven. The bottom fire is 210 degrees, and the upper fire is 180 degrees. Bake for 2025 minute
Step7:Make brush - honey 1 tablespoon add 1 tablespoon barbecue sauc
Step8:Add a little water and mix wel
Step9:Turn over in 15 minutes. Brush a little hone
Step10:Brush right amount of honey on the front for the last 5 minutes until the en
Step11:All right. You can eat i
Cooking tips:Chicken legs must be marinated thoroughly before they taste good. Don't brush honey at the beginning. It's fast in color. It will make the surface fit. The inside is not familiar. There are skills in making delicious dishes.
